grams to milliliters?

Hi,

I am trying to find the difference between 3 grams of cologne and 50 ml.??? Thanks.

[JohnS]

Originally Posted by Unregistered

Hi,

I am trying to find the difference between 3 grams of cologne and 50 ml.??? Thanks.

The density of water is 1 g/mL, 50 mL would be 50 g.

I have no good idea as to the density of cologne. There is some water, some alcohol (about 0.8), some oils (about 0.9). I'm guessing it is somewhere between 0.9 and 1 g/mL. 50 mL should be (if my guess is correct) between 45 - 50 g, so 3 g would be wildly not equal.

Thank you... that helps!

What about the density of condensed milk and evaporated milk? I want to know this because I used Evaporated milk instead of condensed( which it called for) for fudge. The fudge is in the fridge currently and it is extremely TOO liquidy! What did I do wrog and how do I do it next time with the left-over evaporated milk?

[Mrs X]

Originally Posted by Megan

What about the density of condensed milk and evaporated milk? I want to know this because I used Evaporated milk instead of condensed( which it called for) for fudge. The fudge is in the fridge currently and it is extremely TOO liquidy! What did I do wrog and how do I do it next time with the left-over evaporated milk?

Hi Megan,

Have a look at the lists of ingredients on the tin. If your condnsed milk is the same as ours, it has a VERY high sugar content added. Evapourated milk has been partially dired, so it is more like a paste than a liquid, but it doesn't taste sweet, and the sugar content is much lower.

I think the two products would behave very differently when you are making something like fudge. Hope this helps.

I am wondering if anyone would know the density of fudge? I know that it is more dense than honey but what is its density about?

i am trying to find out how many mililiters are in 106 grams of pudding

[JohnS]

Originally Posted by Unregistered

i am trying to find out how many mililiters are in 106 grams of pudding

I can't find a density for pudding. Based on milk and the added sugar, I would expect a density slightly higher than water's 1 g/mL, but I doubt it would exceed 1.1 g/mL. I think 106 g of pudding would be close to 100 mL, and I doubt it would fall outside a range og 95-105 mL.

[Mrs X]

I wondered how to answer post number 7, as 106 grams is a strange size for a serving of pudding. You would use HEAPS more if you were dishing it up yourself, and a commercial single serve tub would normally be 150g or 200g.

It might be a packet of powdered pudding, and the poster is wondering how much milk to add? - If it says to make it up to a cup, (250mL) then you just mix it with milk in a measuring jug until you have the final volume correct.

[JohnS]

Originally Posted by Mrs X

I wondered how to answer post number 7, as 106 grams is a strange size for a serving of pudding. You would use HEAPS more if you were dishing it up yourself, and a commercial single serve tub would normally be 150g or 200g.

It might be a packet of powdered pudding, and the poster is wondering how much milk to add? - If it says to make it up to a cup, (250mL) then you just mix it with milk in a measuring jug until you have the final volume correct.

Valid points. However, we seem to have smaller individual serving snack packs here. As an example

Sugar-free 60 Calories Mochaccino (Jello Pudding)
Serving Size: 1 snack cup (106g); Calories: 60, Total Fat: 1g, Carbs: 12g, Protein: 2g

I found several others ranging from 90 - 113 g. Unfortunately, the serving size was always the little plastic cup it was in, precluding calculation of density.

My best (visual) guess is 1/2 cup or less, having seen them in stores. Most "snacks" have downsized here, both to save money and to get the calorie count down. They are attempting to look "responsible" in the face of noise about "junk food" legislation.

However, the powdered packets, which typically make up to 4 servings of pudding also weigh about 100 g.